Discover some of Not In The Guidebooks’ most popular destinations, from the lush Pacific coast of Costa Rica to the snow-covered pine forests of Lapland.
From winter sun escapes in the Maldives to bucket list adventures in Peru, explore our experience collections of local authentic experiences.
Not In The Guidebooks adventures take you to the places other tourists miss – explore our offbeat, authentic and local itineraries here.
We find that the fastest route to the heart of a culture is through its cuisine. Whether that’s cooking in Italy or exploring markets in Vietnam.
For a holiday that creates more than memories, explore our range of painting, photography, and art & crafts holidays.
The best way to explore a landscape is to immerse yourself in it on an adventure, whether hiking the Spanish Pyrenees or kayaking in Montenegro.
Explore the world on your terms by meeting like-minded travellers who share your passion for discovering new places and experiencing new cultures.
Take the opportunity to refresh, recharge and revatilise on a wellness holiday that also takes you to experience a new culture.
From the Masai Mara to Corcovado National Park, with NITGB you can witness some of the most spectacular wildlife on earth in a responsible manner.
Discover unique accommodation that turns an ordinary weekend escape into a memorable, offbeat experience, whether in the UK or further afield.
Arrive at Agen train station to be greeted by your hosts before being driven to the farmhouse where your holiday will begin. Airport collections can be arranged upon request.
Settle into your charming room before getting to know your fellow guests over delicious aperitifs.
Enjoy a social evening with a 3 course gourmet dinner served in the farmhouse kitchen along with a short introduction from your hosts about what to expect over the next few days.
Caroline is a qualified teacher from the UK and her husband Adam is a passionate cook. They moved to South West France looking for a change of lifestyle and now run their hugely successful jewellery making and activity holidays from Baron-Figués, where you will be staying. Caroline has been a qualified teacher for over 25 years and has experience in setting up and running training centres teaching practical skills. She is a senior instructor in both PMC and Art Clay and has experience in using a wide range of clays and other materials. Adam is a serious gastro enthusiast, as much in love with the local seasonal produce as the Gascons, and entirely committed to cooking the most incredible traditional dishes for guests as well as providing wonderful cooking courses. For Adam, cooking is a journey through all the senses and you won't just spend time sampling the local produce but understand how it is made and the traditions behind it. Adam blends a simple Irish approach to cooking with flavours and skills acquired from travels across the world. From conception to plate, Adam will teach you how to prepare and serve fantastic meals that will seem to magically appear in front of your guests, allowing you to enjoy the party too! For the painting course, they are joined by passionate local artists with huge knowledge and experience of the area as well as art to ensure you are taken to the right places to inspire your paintings.
Caroline is a qualified teacher from the UK and her husband Adam is a passionate cook. They moved to South West France looking for a change of lifestyle and now run their hugely successful jewellery making and activity holidays from Baron-Figués, where you will be staying. Caroline has been a qualified teacher for over 25 years and has experience in setting up and running training centres teaching practical skills. She is a senior instructor in both PMC and Art Clay and has experience in using a wide range of clays and other materials. Adam is a serious gastro enthusiast, as much in love with the local seasonal produce as the Gascons, and entirely committed to cooking the most incredible traditional dishes for guests as well as providing wonderful cooking courses. For Adam, cooking is a journey through all the senses and you won't just spend time sampling the local produce but understand how it is made and the traditions behind it. Adam blends a simple Irish approach to cooking with flavours and skills acquired from travels across the world. From conception to plate, Adam will teach you how to prepare and serve fantastic meals that will seem to magically appear in front of your guests, allowing you to enjoy the party too! For the painting course, they are joined by passionate local artists with huge knowledge and experience of the area as well as art to ensure you are taken to the right places to inspire your paintings.
Get off the beaten track and support local communities that you visit.
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